Should we arrange your next party?

We have the nicest setting for parties, Christmas lunches, birthdays, weddings and corporate events. You can choose a separate room for approx. 25 people or you can have the entire restaurant, which can accommodate approx. 55 people.

We can help put together a menu to suit the party you would like to have. It could be a 3-course summer menu with beetroot marinated salmon, Danish summer deer with vegetables from the family farm and strawberries with cream. Or maybe a delicious Christmas lunch with duck and lots of snaps?

Suggested 3-course menu

STARTER: Beetroot marinated salmon with smoked cheese, green salad, crisp rye bread and balsamic dressing

MAIN COURSE: Danish veal with roasted parsnip puré, fried mushrooms, pickled carrots, crispy chips and sauce

DESSERT: Crème brûlée with crystallized white chocolate

The menu follows the season’s ingredients, and of course we can accommodate vegetarians, vegans, pescetarians or guests in the company with allergies.

3 courses menu: 300 kr.
With accompanying wine menu: 545 kr.

Suggested 5-course menu

STARTER: Beetroot marinated salmon with smoked cheese, green salad, crisp rye bread and balsamic dressing

STARTER 2: Beef tartar with tarragon mayo and red berries

MAIN COURSE: Danish veal with roasted parsnip puree, fried mushrooms, pickled carrots, crispy chips and sauce

CHEESE: Two Danish cheeses with pickled walnuts, compote and homemade crispbread

DESSERT: Chocolate fondant with sorbet

The menu follows the season’s ingredients, and of course we can accommodate vegetarians, vegans, pescetarians or guests in the company with allergies.

5 courses 500 kr.
With accompanying wine menu: 925 kr.

Fancy something
extra?

BUBBLES
Champagne: 120 kr.
Cava: 70 kr.

SNACKS (price per. Person)
3 different canapés: 95 kr.
Black foot ham: 85 kr.
Mix of olives, salted almonds and snack sausages: 65 kr.

Coffee and sweet after food: 65 kr.

​+ 45 60 22 44 55
restaurant@gardencph.dk
Gothersgade 87, kld., KBH K​

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