Evening menu

Tapas & snacks

Our tapas boards are served with our homemade bread

  • Small bites

    Salted almonds, olives, snack sausages   per. pcs. 45,-  // the mix… 95,-

    Jamón Ibérico with olive oil, balsamic and bread… 115,-

    Truffle chips… 55,-   

  • The easy tapas
    115 kr.

    2 delicious cheeses, 2 charcuterie with nice garniture

  • The big tapas
    165 kr.

    3 delicious cheeses, 4 charcuterie with nice garniture

  • The delicious tapas
    195 kr.

    Salmon, new potatoes, 3 delicious cheeses, 4 charcuterie with nice garniture

Starters

Served with our homemade bread

  • Stracciatella di bufala, tomatoes, basil-pesto 110.-

    Fried white asparagus, hollandaise sauce, fritted capers, pea shoots 110.-   

    Add shrimps 35.-

    Beetroot cured salmon, crisp salad, vinaigrette, mustard seeds, smoked cheese, rye chips   110.-

    Mussel soup with blue mussels, shrimps, chive oil, peas, carrots, leek, mizuna 125.-

    Organic beef tartar, pickled beets, rams onions mayo, sakura, crispy filo with parmesan   125.-

Main Courses

  • Truffle chicken, green asparagus, shiitake, beech hats, glace, mushroom powder, crispy potato  225.-

    Confit miso cauliflower, potatoe puré, salsify, spring onions, crispy yuca 195.-

    Freshly made linguine, creamy Comté, spinach, romanesco, shallots, crispy pancetta 195.-

    Catch of the day, squash, lightly pickled carrots, lobster bisque, olive-citrus oil & fennel   225.-

    Beef ribeye, potato puree, salsify, spring onions, miso sauce & crispy yuca 355.-

Side dishes for the main courses

  • Mixed salad, cucumber, tomato, feta, dressing, pickled red onion  65.-

    Scallion cabbage, crispy green beans, creamy-citrus dressing, roasted smoked almonds 75.-

    Oven-baked small potatoes, butter, thyme  75.-

Cheese & desserts

  • Cheese
    3 pieces 95 kr. | 5 pieces 150 kr.

    Selection of cheeses with caramelized walnuts, compote and homemade crisp-bread

  • Desserts

    Mazarin cake, white chocolate creme, sour rhubarb-vanilla compote   85.-

    Chocolate fondant, vanilla ice cream, sour blackberry compote, almond crunch  85.-

    Strawberry trifle with vanilla mascarpone cream, salted caramel & homemade macaroons  85.-

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​+ 45 60 22 44 55
restaurant@gardencph.dk
Gothersgade 87, kld., KBH K​

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