Saturday & Sunday from 12.00 – 17.00 

Snacks & tapas

Our tapas boards are served with our homemade bread

  • Small bites
    pr. pieces 45 kr. // the mix 95 kr.

    Salted almands, olives, snack susages

  • Jamón Ibérico with mustardmayo
    115 kr.

    Iberian ham that matures for 36 months

  • The easy tapas
    115 kr.

    2 delicious cheeses, 2 charcuterie with nice garniture

  • The big tapas
    165 kr.

    3 delicious cheeses, 4 charcuterie with nice garniture

  • The delicious tapas
    195 kr.

    Salmon, new potatoes, 3 delicious cheeses, 4 charcuterie with nice garniture

Smørrebrød (Open-faced sandwiches)

We recommend 3 pieces per. person



    1 stk. 75,-   2 stk. 145,-    3 stk. 195,-    per. pers

    1. Sild med sennep mayo, skalotteløg, porrefrit

          Herring, mustard mayo, leek fritters, shallots

    1. Rimmet laks, rygeost, salat, dressing

          Cured salmon, smoked cheese, salad, dressing

    1. Oksetatar, trøffelmayo, parmesan, syltede rødløg,

         Beef tartar, truffle, parmesan, pickled red onion

    1. Blandet svampe, estragon sauce, sprøde kapers

          Mixed mushrooms, tarragon sauce, crispy capers

    1. Rejer, sprød salat, purløgsauce, ristede boghvede

          Shrimps, crispy salad, chive sauce, buckwheat  

Ala carte

  • Starters

    Teriyaki roasted carrots, ricotta cream, pickled shallots, crispy capers, arugula   110.-

    Beetroot cured salmon, crispy heart salad, smoked cheese, mustard seeds, rye bread chips   110.-

    Warm steamed red sole, yuzu mayo, pommes anna, thyme, smoked salted almonds   125.-

    Danish organic beef tartare with truffle mayo, parmesan filo, pickled red onion, mizuna   120.-

    Stracciatella di bufala served with oyster mushrooms, pistachio, chive oil   110.-

  • Main courses

    Lamb shank & turnip braised in wheat beer, chive sauce, squash, green beans, buckwheat   225.-

    Red cabbage confit with miso, tarragon sauce, chanterelles, baked beetroot, crispy parsnip   195.-

    Freshly made linguine, creamy hokkaido pumpkin, chili, fresh goat cheese, rosemary   195.-

    Ribeye 275 gr., tarragon sauce, chanterelles, miso baked beetroot, crispy parsnip   325.-

    Catch of the day, variations of cauliflower, browned butter, hazelnuts, cucumber, vinaigrette   225.-


    Burrata, tomato, olive oil   95.-

    Mixed salad, cucumber, tomato, feta, dressing, pickled red onion   65.-

    Culinary lentils, tomato, citrus dressing, roasted hazelnuts   75.-

    Oven-baked small potatoes, butter, thyme   75.-

Cheese & desserts

  • Cheese
    3 pieces 95 kr. | 5 pieces 150 kr.

    Selection of cheeses with sweet-pickled walnuts, compote and homemade crispbread

  • Desserts

    Mazarin cake, pistachio, white chocolate, blackberry, vanilla   85.-

    Chocolate fondant, vanilla ice cream, pear, cocoa nibs   85.-

    Crème brûlée with crystallized caramel chocolate, red sorrel   85.-

​+ 45 60 22 44 55
Gothersgade 87, kld., KBH K​

Follow us on: